Nimbus Foods manufactures decorations and toppings for the bakery, confectionery, dairy desserts, ice cream, snack and cereals sectors. Our specialist product range includes toffee chips, toffee pieces, toffee shapes, caramels, fudge pieces, butterscotch pieces, butterscotch chips, toffee brittle, honeycomb, biscuits, cereals, meringues and chocolate coated fruits, sugar strands, sugar crunch, non pareils, vermicelli, chocolate flakes. We can supply nut free products from our nut free manufacturing site in Dolgellau.
Our products can be manufactured to fulfill a number of criteria, including product stability, functionality in extreme temperatures, high moisture barriers, long shelf life and cost effectiveness. They can work in any environment, be it ambient, chilled or frozen. Please browse through this comprehensive web site to learn more about our business.
Company History
A corner of West Wales has been home to the innovative manufacture of inclusions products for nearly 30 years.
Initially they were produced by Halo Foods but as the millennium approached Halo recognised that only a company dedicated to the growing inclusions market could meet the individual needs of international food manufacturers in the 21st century.
Nimbus Foods was established in 1996 and has since grown into the UK's leading supplier of inclusions, providing the world's best-known companies with products that can transform an everyday food commodity into something really special.
Today Nimbus is part of Glisten plc, the food manufacturing group focusing on niche sectors.